Our talented Turkish chefs have put together a mouth-watering food menu which will have you spoilt for choice.
The Cappadocia Restaurant is pleased to welcome you to the only Turkish restaurant in Bath – may we say afiyet olsun (Turkish for enjoy your meal).
We’re sure you will!
Chargrilled aubergines marinated in olive oil, garlic and lemon juice, topped with fresh parsley
Chargrilled aubergine and red pepper with tahini & garlic yoghurt, olive oil
Grape vine leaves stuffed with rice, onion & herbs serve with olive oil, lemon
Puréed chickpeas, olive oil, garlic and lemon
Aubergine, red pepper and potato cubes sautéed in a tomato and garlic sauce
Chopped parsley, red peppers and micro- bulgur topped with a lemon, olive oil and a pomegranate sauce
A blend of yoghurt, mint, cucumber, dill weed, and garlic
Cabbage leaves stuffed with rice and minced lamb, seasoned with our Anatolian spice mix
Pan-fried spicy beef sausage
Feta cheese and parsley wrapped in a crispy filo pastry
Mozzarella and Turkish pastrami wrapped in a crispy filo pastry roll
Deep fried ground chickpeas served with hummus
Grilled slices of halloumi cheese
Panko fried squid served with tartar sauce and lemon
Mini lamb patties, chopped onions and garlic
Mixed leaf salad with cucumber, tomatoes and red onion, topped with olive oil and pomegranate dressing
Mixed salad with feta cheese, tomato, cucumber, olive oil and a pomegranate dressing
Mixed salad with halloumi cheese, dressed with olive oil and pomegranate molasses
(Vegetarian Option Available)
Hummus, baba ghanoush, dolma, cacik
Halloumi, falafel, sucuk, pacanga
(Excluding Kuzu Tandir, Beyti Kebab, Ali Nazik)
Filo pastry, syrup and pistachio
Tender chicken cubes with chopped aubergines, potatoes, onions, tomatoes, peppers, garlic and herbs, cooked in a clay pot and served with rice
Tender lamb cubes with onion, dried fig, dried apricot, almond, cinnamon and honey, served with rice
Slow cooked rack of lamb, loaded Turkish rice and a special meat jus
Slow cooked lamb shank with carrots and potatoes served with a steamed butter rice
Boneless lamb cutlets sautéed with peppers, spices and a tomato sauce, served with steamed butter-rice
Minced lamb, sliced aubergine and potato topped with a cheddar, béchamel sauce served with rice
Served with chips and salad.
Served with chips and salad.
Your choice of lamb, Adana kofte or chicken served on the chargrilled aubergine & red pepper salad and yoghurt
Minced Lamb wrapped in tortilla bread, topped with tomato sauce , brown butter and yoghurt
Marinated tender cubes of lamb, skewered and charcoaled
Grilled lamb chops marinated with butter and thyme
Ground lamb, red bell peppers and tail fat seasoned with traditional Turkish herbs and spices
Minced lamb patties seasoned with aromatic spices (contains eggs)
Cubes of chicken breast, marinated, skewered and charcoaled
Row of marinated, un-breaded, flamed chicken wings
Lamb Chop, lamb shish, chicken shish, adana kofte, chicken wings
Lamb shish and chicken shish skewered and charcoaled
Grilled sirloin steak served with peppercorn sauce
Stuffed aubergine, bell peppers and onion in a tomato broth served with rice
Sliced aubergine, potato and mixed vegetables in a cheese, bechamel sauce served with rice
Homemade falafel balls served on a bed of hummus with salad
[VG] VEGETARIAN / [V] VEGAN / [DF] DAIRY FREE / [GF] GLUTEN FREE / [N] CONTAINS NUTS
As our dishes are handmade in our busy kitchen, unfortunately we cannot guarantee that they are 100% free of allergens or contaminants.
